A family-run bistro on Ecclesall Road

Proper food, made properly

Turnip & Thyme has been run by brother and sister Robert and Louise since 2019, serving seasonal British comfort food from our Ecclesall Road bistro.

The Turnip & Thyme dining room

This season

From the kitchen

Honey-glazed pork belly

Slow-cooked pork belly with a sticky honey glaze, black pudding melt, dauphinoise, buttered greens and a Dijon mustard cider sauce.

26.00

Lamb cannon wellington Chef’s special

Pink lamb cannon wrapped in golden pastry, celeriac fondant, charred courgette, Chantenay carrots and a rich red wine sauce.

39.00

Charred stuffed peppers VVO

Peppers charred and filled with fragrant basmati, olives, tomatoes and harissa, finished with cooling citrus mascarpone.

24.00

Regulars' favourites

Nights worth planning around

Every Sunday

Sunday roast

Beef, lamb, chicken, pork and vegetarian roasts, with roast potatoes, Yorkshire pudding, seasonal vegetables and homemade gravy. Served 12.00 - 18.00.

From 15.50

Last Thursday of the month

Signature steak night

A different showpiece cut each month, from Beef Wellington and Chateaubriand to Tomahawk and Côte de Boeuf.

From 50.00

Every Tuesday & Wednesday

Seafood night

A changing two-course menu celebrating British seafood, served alongside our usual menu.

From 29.95

Worth booking ahead

Occasions

Catering across Sheffield

Bring Turnip & Thyme to your table

From weddings and birthdays to office lunches and family get-togethers, our small team brings the same seasonal food and friendly service to your event.

Opening hours

Tuesday to Saturday17.00 - 22.00

Sunday12.00 - 18.00

MondayClosed

Find us

740 Ecclesall Road, Sheffield S11 8TB, close to Hunter’s Bar roundabout.